At midsummer the first young potatoes are a good meal. They are served with herring, sour cream, chives, crisp bread and cheese. Many take while eating one or more nubbe called brandy glasses to him and singing a drinking song like the below, which is about the liquor either to drink at hazardous or get none at all. But it is also oil-drunk (beer) to do so. For dessert: Fresh Swedish strawberries with cream. That is delicious in the UK, too.